Vegetable Tehari Pulav

-Ready to Cook-

Vegetable Tehari Pulav - 4-5 people

Serves 4-5
Delivered in (days): 1 Day. We have 3 delivery slots – morning, afternoon and evening

Prepare a nutritious Mughlai preparation that is vibrant in colour prepared by sauteed vegetables in a bed of mildly spiced soft yellow rice. Our meal kit lets you do all this in just under 40 minutes!!

Kit Contains:
Mughlai Subji tehari marination
Basmati rice

Brown Onion
Whole Spices
Coriander leaves
Mint leaves
Shelf Life (days): 3 Days
Storage Instructions: Store in Refrigerator


What you need

Pressure Cooker Frying Spoon Strainer Boiling Vessel, 1tsp Ready to Cook Kit


Step 1: Wash the rice 3 times throughly. Soak the rice in 350ml of water for 30 Mins. Step 2: Heat the pressure cooker on a low flame. Add the tehari marinade and saute for 5 minutes. Step 3: Strain the rice and preserve the water. Add the Strained rice in the pressure cooker and mix gently along with tehari marinade. Step 4: Add the preserved 350ML water along with mint and saffron water into the pressure cooker and bring it to a boil. Close the lid after the boil and put the whistle Step 5: Wait for two whistles and turn off the flame. Allow the cooker to cool down and realease pressure. Top with ghee fried onion and coriander. Step 6: Serve hot along side raita, onion and lemon.


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